| ! | Unlicensed alert This product may appear to expand on Middle-earth lore in places, but it is not licensed by the Tolkien Estate. To learn about what ideas and concepts are considered "canon", see LOTR:Canon. |
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The Elven Cookbook: Recipes Inspired by the Elves of Tolkien is a cookbook by Robert Tuesley Anderson, author of Recipes from the World of Tolkien (2020). It is inspired by J.R.R. Tolkien's sparse descriptions of Elven food and meals, and was published in January 2023.
- "From Elrond’s famous feasts at Rivendell to Galadriel’s gift of Lembas Bread to the Fellowship of the Ring, the foods made by Tolkien’s Elves are mysterious, ethereal, and elegant. The Elven Cookbook provides readers with an experience from the world of Tolkien like no other, featuring more than 80 delicious recipes inspired by the mythical race. With recipes such as Silmaril Breakfast Friands, Lúthien’s Asparagus Tart, and Rivendell Roast Lamb, this beautiful cookbook captures all the majesty and otherworldliness of the Elves’ way of life, and delivers a treat for your taste buds and imagination alike."
- —Promotional blurb
See also[]
- The Unofficial Lord of the Rings Cookbook: From Hobbiton to Mordor, Over 60 Recipes from the World of Middle-earth
- An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery